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- Subject is exactly "Nutrition"
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The diet of Australian school children : (with, also, health and disease during school life), and technical education
In another introduction to reforming diet and health of school children, Philip Muskett pays particular attention to the importance of the Australian climate in relation to all aspects of diet and health. He notes that earlier books were overly…
Health brings victory : health, milk and national fitness week. October 24th to November 1st, 1941
Produced in the first half of the 20th century for the Executive of the ‘Twenty-First Annual Sydney Health and Milk Week Campaign’. Health week was founded in 1921 by Professor Harvey Sutton and Dr J S Purdy ‘ to focus public attention for one…
Food for school boys and girls
Menu suggestions for breakfasts, dinners and suppers were common tools of handling nutrition issues. Prepared by the Boston Dietetic Bureau, the menus in this pamphlet are directed towards mothers. Highlighting the importance of meals in a simple,…
Good health from balanced meals
Food consumption surveys undertaken in 1936 and 1944 by the Health Department showed that some Australians were not eating the ‘right kind of food.’ These results resulted in the production of booklets such as this one, produced by the Red Cross…